Hanamaruki Shinshu Shiro Miso White 350g is a premium Japanese white miso paste produced by Hanamaruki, a renowned miso maker from the Shinshu region (modern-day Nagano Prefecture). This miso is known for its mild, slightly sweet flavor and is made from soybeans, rice, salt, and alcohol. It is minimally fermented to retain a light color and delicate taste, making it ideal for soups, sauces, marinades, and dressings.
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